The brownies turned out great! I did two batches, one was in an 8x8 in. pan and the other one was in a 9x13 in pan. It was definitely easier to move the thicker brownies around when I had to cut them into hearts. The chocolate frosting smelled so good as I was drizzling it on my brownies, I used the extra frosting and dipped my brownie extras into the melted frosting.
I cut the hearts out wrong with the 9x13 in. pan because I left the tin foil on while I cut them. That is a really bad idea, it is much easier to follow directions and take the tin foil off before cutting into the brownies. I took some pictures that I will be adding on this afternoon, then my family will be able to eat my scrumptious brownies.
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