Tuesday, November 3, 2009

Chex Snack Mix

Recipe
In a large bowl mix with hands:
large box of Rice Chex
bag of sliced almonds
bag of sliced coconut
Bring to boil:
2 sticks and 2 Tbls. butter
1 1/2 cup light Karo syrup
1 1/2 cup of sugar
1 1/2 tsp. vanilla
Boil for three minutes, stirring continuously, then take off heat and pour over dry ingredients. Mix well.
Cherry-On-Top
  • I leave out the almonds because my family doesn't like them, but feel free to keep them if your family enjoys them.
  • This makes a lot so it is perfect for movie nights, family car trips, and parties.
  • Let cool before you eat; they are better when not too sticky.

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